Print Recipe Pin Recipe. Depending on the size, you can get anywhere from 16 to 48 pops with one batch! Enjoy! Crumble the cake into fine crumbs with your hands in a large bowl. Prep Time 40 mins. Crumble the cake into small pieces and mix it with the frosting. Melt about 2 cups of melting chocolate or almond bark. To help ensure your cake balls stay, be sure to dip the stick in melted candy before inserting it into the cake ball. *If you’re using a chocolate cake mix, use chocolate instant pudding mix. Let your cake balls come to room temperature before dipping. Erika is the Brand Marketing Manager at Wilton. With the mixer running on low speed, add the dry ingredients and milk to the wet ingredients until … Chill Time 30 mins. Make the Cake. Bake the cake and let it cool. Directions Step 1 Learn how to make Cake Pops the easy way with these simple instructions: Want to save this recipe for How to Make Cake Pops for later? Freeze the cake balls for at least 2 hours. Check out our video on how to make cake pops! They’re easy to melt and can be found in a variety of colors and flavors. Gently tap the cake pop … While the cakes are cooling, make the buttercream. These bite-sized delicacies can be made to suit any cake preference, from red velvet to chocolate and any festive theme in between. In a large bowl or the bowl of stand mixer, beat … A little swirl of blue makes these Marbled Cake Pops, well, pop! Dip each cake pop into the melted coating until it is completely covered. Add frosting, mixing with fingers until well combined. Share a picture of them on Facebook, Instagram or Twitter and tag us @. diameter) makes about 48, Medium: 2 tablespoons sized cake balls (each about 2 in. Tips. Crumble the cake in a large bowl and mix in pre-made … Stay Sweet, SUBSCRIBE: http://s.wilton.com/10vmhuvLearn the tips and tricks of making the best recipes for cake pops. Repeat with all cake balls, then let chill again until set for about 10 minutes. Stir in the frosting until a dough forms. You will be placing the cake pops in the holes while the chocolate dries. Advertisement Step 2 In a large bowl, combine cake mix, pudding mix, eggs, water and oil. Cake Pop Supplies. in diameter) makes about 24, Large: 3 tablespoons sized cake balls, each about 3 in. Repeat with remaining cake pops. Helpful 9 Not Helpful 0. Chill until set for about 10 to 15 minutes. If the dough seems dry, you can add additional frosting, 1 … A lovely edible gift for mom or friends, these pops look best when made in a variety of different colors. This is especially important to keep in mind if you’re using a boxed cake mix, which is already pretty moist. EGGLESS HOMEMADE CAKE POPS INGREDIENTS. Thanks! Using your hands, crumble up the cake until no large pieces remain. (If you’re using a chocolate cake mix, use chocolate instant pudding mix. Stop just above where the straw meets the chocolate ring. Immediately cover with sprinkles or topping of choice, then transfer to craft foam. Cook Time 4 mins. Beat cake mix, water, eggs, and oil in a bowl using an electric mixer … Candy Melts make it easy and fun to decorate and customize your cake pops. It works well to melt it in a mug placed in the microwave. This is the most important step: freeze the cake balls. Smush the mixture in your hand to pack it tightly into a ball. The melting pot will help keep your candy at the right temperature and the EZ Thin will make your candy the perfect consistency for dipping. Made using two colors of cake and candy, these treats are great for any sport or school event! Make Cake Ball Filling. These cake pops are a blast to decorate and even better to eat! Dip and gently swirl your cake pop in the melted chocolate and pull out rather quickly. Cake pops will in the freezer for up to 6 weeks. Tap lightly to remove excess. Spray sheet cake pan with nonstick vegetable pan spray. Oreo cake pops– Instead of cake mixture, crumble Oreos and mix in frosting and use that mixture to make small balls. In a large bowl, combine the cake mix, pudding mix, eggs, water and oil. Pour your batter into the prepared cake pan. Show off your pride with these Team Spirit Cake Pops. I left them in the freezer for two days because I got busy with other things. Your cake should already be fairly moist, but to make sure it's extra sticky, start adding in vanilla frosting. Note the quantity that your own favorite recipe yields the first time you make them. If your cake balls are falling off your treat stick, they could be too heavy due to size or adding too much frosting. If cake pops are new to you or you have tried them in the past and never gone back, this simple cake pop recipe is the perfect place to start. Repeat with remaining cake pops. Bake the boxed cake, let it cool and trim off the dry outer layer. It’s really easy to learn how to make cake pops with cake mix. Dip the end of a cake pop stick into melted candy melts and insert the stick halfway through … Try using cream cheese frosting instead! When it comes to adding frosting to your cake, you want just enough to moisten it. Small: 1 tablespoon-sized cake ball (each about 1 in. Privacy Policy    CA Privacy Notice     Terms of Use     Accessibility, © 2003-2021 Wilton Brands LLC | All Rights Reserved. Tap lightly to remove excess. To dip cake pops, make sure the bowl is deep and quite full with candy so you don’t need to tilt it. Vanilla and chocolate cake pops– Probably the two most popular flavors. Allow to cool before proceeding with next steps. Once dipped, let your cake pops sit at room temperature for 5 to 7 minutes before placing in the fridge or freezer so the candy has time to cool. Start with the Cake. You’ll need: Cake: you’ll need to make a super basic cake, vanilla or chocolate, or you can also make a cake from a cake mix box. I used a chocolate cake mix and added milk, eggs, sour cream, and instant chocolate pudding mix. For more information on how to melt, use and decorate cake pops with Candy Melts, check out our step by step “How to Use Candy Melts for Baking and Decorating” guide. Immediately cover with sprinkles or topping of your choice, then transfer to craft foam. Grease a 9x13-inch baking dish. She works closely with the Digital, Creative and Product teams to produce educational videos, recipes and projects for the Wilton community. Log in. Dip a half inch of the tip of a lollipop stick into the candy and then stick the tip halfway into a cake ball. Use buttercream frosting to decorate these Blooming Cake Pops. This hardened candy coating acts as a glue to hold the stick in place. Bake a cake either in a 9×13 pan or two 8-inch round pans. Use either chocolate cake mix or yellow cake mix. Chill until set, about 10 to 15 minutes. You can also add in your favorite mix-ins to make it feel a little more “homemade” (we suggest mini chocolate chips or sprinkles for a confetti look). So roll up those sleeves…let’s get poppin’! Posted by Erika at Wilton | Jun 19, 2020 |. Tap any extra coating off of the cake pop gently. Frosting: … The chocolate will run down the straw if you dip it further. Preheat oven to 350℉. Pour into prepared pan. You can make cake pops with your favorite homemade cake recipe from scratch; however, there’s no shame in using a boxed cake mix here. There are … My batter is a little higher yield, so each quarter yields about 15 pops or 60 pops for the entire cake. Dip the tip of each lollipop stick into melted candy, then poke into each set cake ball. Dip the sticks in the melted chocolate and then stick them in the cake balls, being careful not to go through the balls. Form the crumbs into cake balls. Boxed cake mix produces a moist cake crumb, perfect for cake pops. Cake Pop Recipes We’re all on board with the cake pop craze—after all, they make for perfectly portable desserts that are easy to make and eat! https://thekittchen.com/how-to-make-cake-pops-the-easy-way-2 All the ingredients called for on the box of cake mix, about 2 1/4 cups Melting Chocolate or Almond Bark, Save the box from the cake mix - you will need this later, Angel Food Cake with Whipped Chocolate Frosting, My Favorite Easy Chocolate Dessert Recipes. Repeat with the remaining balls and sticks. Dip cake pops, one at a time, into remaining melted candy. Cool … Add the frosting and mix with your fingers until well combined. Make cake pops that are out of this world with these Over The Moon Cake Pops, great for a galaxy-themed party or a snack to enjoy while stargazing with the kids. A box mix yields 12 cake pops from each quarter cake or 48 pops from the full cake. Mix in about 1/3 cup of icing with your hands. Bake 35 to 40 minutes, or until a toothpick inserted in the center comes out clean. Grow your own edible garden with these cute Succulent Cake Pops. To get that nice, smooth finish, try rolling your cake ball again to smooth out the sides before inserting the stick. Here’s how you can make small, medium or large cake balls: For dipping, we suggest melting your candy in a Candy Melting Pot with a little bit of EZ Thin Dipping Aid. For easier dipping a little more cake to help ensure your cake pop.! Pop by the stick a half inch of the cake pop recipe is ultra-moist easy! Is a little more cake to help even out the texture, well, pop ) makes 24... Sprinkles or topping of choice, then transfer to craft foam you need to freeze the cake balls, about! Little step-by-step guidance, cake pops in the recipe and video that i didn ’ t add oil to cake. Be made to suit any cake preference, from red velvet to chocolate and pull out rather quickly ensure... 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